So far I have gone the traditional route because sometimes
I will serve it on a toasted plain bagel instead of a sub roll or flatbread with lettuce and tomato. Sometimes I will add a spicy mustard to it. I never thought to serve it on a bagel until I dined at Bodo's Bagels in Hooville.
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In response to this post by daisyWV)
Posted: 08/22/2017 at 12:43PM